Butternut squash soup. No recipe, just put a load of stuff in a pot, cooked until soft, liquified with the hand blender. I put in too much cayenne pepper, but otherwise it was pretty tasty. Pretend there's a cute little sprig of parsley for garnish or something!
That soup is such a lovely colour! Perfect for chilly days like today ;)
ReplyDeleteYum! So many people I know are singing the praises of their slow cookers... I think it's a sign that I really need to start using mine.
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